In aid of The Benevolent Society of the Licensed Trade of Scotland.

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With most of our much-loved watering holes closed during Lockdown, we asked fifteen of Scotland’s top bartenders to create a Pickering’s cocktail at home that told us something about their style. The result is an eclectic mix of familiar and forgotten cocktails, all with signature flair and a large splash of humour.
 
The book features 15 delicious cocktails, ranging from the straightforward to technical, but all perfectly achievable at home.
 
Please note: Discount codes cannot be applied to this product.
Cocktail books will be shipped w/c 7th September.

 

Celebrating Scotland's Bartenders

 

We have created this cocktail book as a celebration of the vibrant, creative and world-renowned Scottish bartending profession.

Each bartender has brought their own personal taste into their drink, giving you a snapshot of the tastes and trends of a turbulent time.

For ease, each has been given a difficulty rating from simple to sublime.

 

 

Cocktails for a Cause

 

£2.50 from every sale of this book will be given to The BEN- The Benevolent Society of the Licensed Trade of Scotland. The BEN provide financial, social and emotional support for members of the licensed trade who have fallen on hard times. Their work has never been more essential, so we thank you for helping us support this cause.

If you would like to donate to the BEN, or read more about their work, you can do so at:

www.bensoc.org.uk.

 

 

With thanks to our bartenders:

Kat Stanley-Whyte, Mick Quinn, Kai Vaughn, Danny McManus, Joe Martin, Dean Cruden, Panos Dimou, Rory Stark, Dillon Barrie, Joe Cobb, Kesia McHardy, Jasmine Burke, Lynsey Cameron, Leo Thomson, Amy Elizabeth Watson and Blake Alcock.